Jeanne Marie Pinot Noir California 2017
As Wine Director at NYC's Tribeca Grill, David Gordon used his connections with top growers to source premium grapes for this top value. The grapes are sourced from Monterey and 25% were aged in neutral oak. Medium bodied with aromas and ripe flavors of raspberry, tart cherry, spice with a touch of earth. Supple and balanced with a smooth finish. And for the ultimate quality guarantee, Gordon named this after his wife!